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Africa Kine Restaurant logo top - HomepageAfrica Kine Restaurant logo scroll - Homepage
  • Google page
  • Menu
  • Drinks
  • Specials
  • Events
  • Reserve
  • Parties
  • Catering
  • Jobs

Our Menu

  • Lunch Menu
  • Dinner Menu

Served from 1:30 PM to 6:30PM

Lunch

Thiebu Djen

Fish stewed in a rich tomato sauce with eggplant, carrots, cassava and white cabbage. Served over exotic rice with or without tomato. (Senegalese nation dish)

Lamb Mafe

Lamb marinated and cooked with vegetables in a creamy rice peanut, served with white rice. (Tuesday, Wednesday, Friday, Saturday and Sunday only)

Chicken Yassa

Sauteed chicken marinated in lemon and onions, served with white rice.

Borrokhe

Lamb and fish cooked with palm oil, peanut butter, and spinach. Served with white rice.

Souloukhou

Fish marinated and cooked with vegetables in a rich creamy peanut sauce. Served with white rice.

Suppa Kandja (Okra Sauce)

Mixed lamb and fish in a golden palm oil sauce flavored with chopped okra, served with white rice.

Thu Curry

Lamb with fresh vegetables prepared in seasonal curry sauce, served with white rice. (Ask server about availability)

Thu Yapp

Lamb in a tasty onion sauce mixed with tomato. Served with white rice.

Dakhine (Wednesday)
Thiebu Djen (White Jolof)

Fish stewed in a rich sauce with eggplant, carrots, cassava and white cabbage. Its served over exotic rice without tomato sauce

Thu Djen

Fish stewed in a tasty tomato sauce with fresh vegetables, served with white rice.

Fish Yassa

Sauteed half tilapia marinated in lemon and onions, served with white rice.

Domada Yapp

Tomato sauce with lamb. Served with white rice.

Domada Djen or Boulette

Tomato sauce with fish or fish ball. Served with white rice.

Thu Okra

Lamb in a tasty tomato sauce with chopped okra. Served with white rice.

Served from 6:30PM - 12:00 AM

Dinner

Grilled, baked or Fried Fish

Fried, grilled or baked fish. Served seasoned onions in mustard sauce.

Mechoui

Grilled leg or lamb.

Dibi

Grilled lamb served with seasoned onions. Sides have to be ordered separately.

Farci

Fish balls or meat balls cooked in a tomato sauce.

Dibi Guinaar (Chicken)

Chopped grilled chicken served with seasoned onions. Sides have to be ordered separately.

Petit Pois

Peas cooked with meat or chicken in a rich onion sauce.

Chawarma

Lamb sandwiches with French fries, tomatoes, and onions.

Firire

Fried red snapper or tilapia. Sides have to be ordered separately.

Brochette Crevette

Grilled shrimp skewers with a side order of salad, French fries, and couscous or plantains.

Grilled Chicken

Grilled chicken. Served with seasoned onions. Sides have to be ordered separately.

Pintade

Grilled guinea fowl. Served seasoned onions.

Brochette

Grilled beef or chicken skewers with seasoned onions. sides have to be ordered separately.

Cow Foot Soup

Cow foot with vegetables.

Nem

Eggrolls stuffed with meat and vegetables.

Side Dishes

Aloko
Couscous
White Rice
Jollof Rice
French Fries
Vermicelle
Attieke
Salad

Appetizers

Nem

Eggrolls stuffed with meat and vegetables.

Fataya
Chawarma

Lamb sandwiches with French fries, tomatoes, and onions.

Desserts

Thiakry

Fine couscous mixed with sour cream pure vanilla extract. Topped with fruits.

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